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      <image:caption>Chef Robert Barral, Cafe Provence, Brandon, Vermont</image:caption>
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      <image:caption>Peter Colman, Vermont Salumi</image:caption>
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      <image:caption>Type: Wine - Still - White Producer: Familia Torres — Pazo das Bruxas Region Galicia, Spain Grape: Albariño</image:caption>
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      <image:caption>Type: Wine - Still - White Producer: Celler Piñol Region: Catalonia, Spain Grape: Garnacha Blanca</image:caption>
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      <image:caption>Whatever it is, the way you tell your story online can make all the difference.</image:caption>
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      <image:caption>Type Beer - Lager - Oktoberfest/Märzen  Producer: Bayerische Staatsbrauerei Weihenstephan Region: Germany</image:caption>
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